The Nissui Group Quality Assurance Code, based on the concept of quality as...
2024/9/30 We have posted “The results of the third survey of procured ma...
On February 4, 2025, Nissui Corporation entered into a tr...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
Interview with Officer in Charge of Sustainability ...
4 July, 2023 The main updates are as below. Susta...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Nissui only uses raw materials that have been confirmed for safety in manuf...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
The Nissui Group recognizes employee health as a critical management issue ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Board Members have a term of office of one year to ensure greater trans...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Plastic waste is also generated at both production plants and logistics cen...
The Risk Management Committee, under the direct supervision of the Presiden...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
The Nissui Group implements tailored environmental education programs for...
We recognize balancing childcare as one of the greatest challenges for ...
1. Building an employment relationship based on free will and respect for h...