Seafood certification programs such as MSC determine their criteria on ...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
Our employee engagement survey was first conducted in FY2021 to measure our...
There are two Outside Board Members, who have no personal, capital, trading...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Nissui only uses raw materials that have been confirmed for safety in manuf...
In recognition of the importance of the preservation of biodiversity, the N...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Having many overseas bases, the Nissui Group is aware of the importance of ...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
Plastics are light and durable materials that make our lives more convenien...
25 December, 2023 The main updated articles are below. ...
STEP1. Identification and organization of societal issues to be address...
We stress the importance of listening to the candid comments of the custome...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
31 August, 2022 We have published “Sustainability Report,” which is an a...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
The Nissui Group will champion the sustainable utilization of marine resour...
