Nissui Group's Stakeholder Communication

In its business activities, a company faces a variety of societal issues th...

Participating in Marine Plastic Litter Upcycling Project

“Upcycling” means utilizing waste, items no longer needed and other things ...

Forecasts in recent years have indicated that there is a high possibility o...

Sales Performance of Marine Eco-Labeled Products

To enhance the sustainability of marine resources, the Nissui Group is maki...

Preservation of the “forest, river and sea”

Environment Preservation of the "forest, river and sea" The preservat...

We have posted "Sustainability Report 2021 (Digest Version)"

18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...

リード文

Global seafood consumption has been increasing and demand is expected to co...

Participation in SeaBOS Dialogue

In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...

Initiatives for Raising Awareness

Employee Awareness-Raising​ As an employee awareness-raising ini...

Partnership with New England Aquarium

Gorton’s has been forming partnership with New England Aquarium (NEAq),...

リード文

The Nissui Group aims to preserve the bountiful sea and improve the sustain...

Adoption of Employee Benefits System/Cafeteria Plan

As part of our employee health initiatives, Nissui has introduced “N Ca...

The First Japanese Company to be a Funding Partner of the GSSI

Seafood certification programs such as MSC determine their criteria on ...

Initiatives to Educate People About the Benefits of Quitting Smoking

To prevent health problem from smoking and passive smoking, Nissui is promo...

The Nissui Group, together with its stakeholders, will endeavor t...

Material Issue Promotion Framework

We have set up promotional units to respond to each of the Group’s material...

Initiatives to Develop and Enhance Compliance Framework in the Entire Group

In order to reduce compliance risks in the Nissui Group as a whole, Group c...

Responsible Labeling, Promotion, and Marketing

Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...

Initiatives for Effective Utilization of Food Loss and Waste

Donations to Second Harvest Japan Since FY2008, Nissui has been dona...

We have posted "Sustainability Report 2022"

31 August, 2022 We have published “Sustainability Report,” which is an a...

We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

Global

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Based on the philosophy and policies of quality assurance, Nissui and the G...