The Marine Resource Sustainability Subcommittee is to identify the resource...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
2025/6/27 The main updates are as below. ...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
The Nissui Group’s production facilities employ people of many nationalitie...
Nissui has been an official sponsor of the “All Blacks,” the national r...
The Environmental Subcommittee is convened with the purpose of reducing env...
1. Building an employment relationship based on free will and respect for h...
Global seafood consumption has been increasing and demand is expected to co...
The Nissui Group has established a whistleblowing system for employees of N...
Nissui offers employees a full slate of educational and training programs, ...
The Nissui Group's long-term vision is to be “a leading company that delive...
The Nissui Group believes that corporate activities are premised on respect...
State in which BCM (Business Continuity Management) is Thoroughly Implement...