Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
The Nissui Group recognizes the conservation of biodiversity as a vital...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
At Nissui, employees with disabilities work across approximately ...
Two pieces of work that won the Nissui Award are showcased below. The 44...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Since FY2019, Nissui has implemented a Teleworking System. In January 2...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
The Nissui Group has established an environmental management system under t...
Employee Awareness-Raising As an employee awareness-raising ini...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
MEL certification is a marine eco-label certification scheme originat...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
STEP1. Identification and organization of societal issues to be address...
Connecting Science and Business One of the major features of SeaBOS is t...
Basic Approach The Nissui Group states as follows in its Declaration on ...
30 June, 2020 We have added our initiatives in the FY2019. ...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...