The Nissui Group recognizes the preservation of biodiversity as a vital man...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Compliance Training Every year, we conduct compliance training in th...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
We regularly share and discuss health-related issues among the Human Resour...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
The Nissui Group’s production facilities employ people of many nationalitie...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
27 September, 2023 We have published “Sustainability Report,” which is ...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
The basic corporate stance of Nissui, whose business relies on the bounty o...
GRI Content Index SASB ...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
There are two Outside Board Members, who have no personal, capital, trading...
To minimize waste of finite resources and reduce environmental impact, th...
MEL is a certification scheme to promote the initiatives by producers w...
The Nissui Group will appreciate the earth and the sea, and create dive...