Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
There are eight awards, for which 16 works are selected as winners of the t...
Climate change poses risks that can disrupt a wide range of business activi...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
Seafood certification programs such as MSC determine their criteria on ...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
To minimize waste of finite resources and reduce environmental impact, th...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
The Nissui Group believes that corporate activities are premised on respect...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Living Wage Support The Nissui Group not only complies with labor laws a...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
We established a Sustainability Committee which reports directly to the Pre...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Sustainability Site Map Message from the President ...
As society ages, it has become more important than ever to prolong one’s he...