31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
The Nissui Group will champion the sustainable utilization of marine resour...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Many industrialized countries, including Japan, are entering the stage ...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
My name is Teru Tanaka, and I was appointed Repre...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
In collaboration with researchers and experts in marine l...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
The Risk Management Committee, under the direct supervision of the Presiden...
2024/9/30 We have posted “The results of the third survey of procured ma...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
There are two Outside Board Members, who have no personal, capital, trading...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Nissui has been engaged in the research, dissemination and awareness-ra...
In order to produce products to the customers’ satisfaction, quality assura...
We established a Sustainability Committee which reports directly to the Pre...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
Our employee engagement survey was first conducted in FY2021 to measure our...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
