The Nissui Group declares that it will appreciate the bounty of the earth a...
To minimize waste of finite resources and reduce environmental impact, th...
GRI Content Index SASB ...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
The Nissui Group believes that corporate activities are premised on respect...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
As there are concerns over the depletion of the world's marine resources, t...
Switch to Year/Month Labeling Nissui is going forward w...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Our initiatives to respect human rights are primarily managed by two subcom...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
The Nissui Group implements tailored environmental education programs for...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...