15 September, 2023 Please see the below. Governan...
MSC certification is a certification program operated by the Mari...
Environment Preservation of the "forest, river and sea" The preservat...
The Nissui Group's long-term vision is to be “a leading company that delive...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Food loss and waste refers to food that can still be eaten but is thrown aw...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
21 September, 2022 Please see the URL below. Comp...
The Nissui Group has established a whistleblowing system for employees of N...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
2025/1/23 The main updated articles are below. ...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
1. Building an employment relationship based on free will and respect for h...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
2024/6/28 The main updates are as below. ...
25 December, 2023 The main updated articles are below. ...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Plastic waste is also generated at both production plants and logistics cen...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...