Initiatives for ESG

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What's New

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Social
Sustainable Procurement

Human Rights and Environmental Due Diligence in Relation to Suppliers

In line with the Nissui Group Basic Procurement Policy and the Supplier...

Social
Health and Nutrition Initiatives

Responsible Labeling, Promotion, and Marketing

Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...

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We have posted "Sustainability Report 2025"

2025/9/19 We have published “Sustainability Report,” which is an annual ...

Library
ESG Data

S: Social Data

Definition of terms Employees: Employees who are directly hired by a c...

The Nissui Group's Sustainability Initiatives
Determination of Material Issues

Material Issue Promotion Framework

We have set up promotional units to respond to each of the Group’s material...

Library
Sustainability Report

リード文

Sustainability Report Latest Version Editorial Policy Archives

Social
Other Activities

Governance
Information Security

Basic Policy on Information Security

Basic Policy on Information Security

Social
Human Rights

リード文

The Nissui Group believes that corporate activities are premised on respect...

Environment
Containers and Packaging/Waste

Reduction of Plastic Consumption in Packaging​

In FY2020, Nissui established the Container/Packaging Selection Guidelines,...

Participation in External Initiatives
Participation in External Initiatives

Global

Name ...

Social
Diverse Work Style

Various Systems to Support Diverse Work Styles

Reason System Description Childcare...

Social
Sustainable Procurement

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

Environment
Marine Plastics

Fishing Gear Recycling

Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...

Social
Human Capital Development​

Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

Environment
Food Loss and Waste

Promotion Framework - The Food Loss and Waste Subcommittee

The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...

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Environment
Sustainable Aquaculture

リード文

Global seafood consumption has been increasing and demand is expected to co...

Social
Employee Health

リード文

The Nissui Group recognizes employee health as a critical management issue ...

Social
Occupational Safety and Health​

Status of Incidents of Work-related Accidents

Number of Incidents of Work-related Accidents We strive to achieve zero ...

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We have added the Nissui Group initiatives for sustainability of mainly the first half of fiscal year 2021.

15 December, 2021 The main updated articles are bellow. ...

Environment
Support for SeaBOS

Publication of Impact Report

In October 2023, SeaBOS issued its first "Impact Report" summarizing th...