We have established the Ethical Behavior Standards in order to provide clea...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
The Sustainability Newsletter To promote awareness of sustainability, we p...
Initiatives Targeted at Nissui Corporation With respect to all employees...
The Nissui Group has been working on the evolution toward sustainability ma...
Climate change poses risks that can disrupt a wide range of business activi...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
On February 4, 2025, Nissui Corporation entered into a tr...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Activities at Hachioji General Plant Since March 2018, Hachioj...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Employee Awareness-Raising As an employee awareness-raising ini...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
21 September, 2022 Please see the URL below. Comp...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
We regularly share and discuss health-related issues among the Human Resour...
Switch to Year/Month Labeling Nissui is going forward w...