Board Members have a term of office of one year to ensure greater trans...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
To improve employee health literacy, Nissui conducts annual Health UP event...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
The Risk Management Committee, under the direct supervision of the Presiden...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Nissui and its Group's basic policy for risk management is to endeavor to p...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The world’s marine resources are being depleted and according to a report b...
Nissui believes that the most important factor in increasing corporate valu...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
At present, some of the sources of marine plastic litter are known to b...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
At the Nissui Group, we consider our employees to be our most val...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
The Nissui Group has established an environmental management system under t...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...