Promotion Framework - The Marine Environment Subcommittee/The Plastics Subcommittee

Global concern about plastic marine pollution is driven by its harmful effe...

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2")

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

Improving Health Literacy

To improve employee health literacy, Nissui conducts annual Health UP event...

Initiatives for Effective Utilization of Food Loss and Waste

Donations to Second Harvest Japan Since FY2008, Nissui has been dona...

Human Rights and Environmental Due Diligence in Relation to Suppliers

In line with the Nissui Group Basic Procurement Policy and the Supplier...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

Status of Incidents of Work-related Accidents

Number of Incidents of Work-related Accidents We strive to achieve zero ...

Basic Approach and Promotion Framework

Basic Approach The Nissui Group states as follows in its Declaration on ...

Promoting the Acquisition of MEL Certification

MEL is a certification scheme to promote the initiatives by producers w...

Nissui Group's Stakeholder Communication

In its business activities, a company faces a variety of societal issues th...

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

Material Issues to Be Addressed by the Nissui Group

Initiatives to Prevent Fishing Gear from Flowing Out into the Ocean

At present, some of the sources of marine plastic litter are known to b...

Creating an Inclusive Organization

To realize “what the Nissui Group would like to be in 2030,” we are con...

Environmental Education

The Nissui Group implements tailored environmental education programs for...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

Targets and Results

Ind...

Editorial Policy

Sustainability Report 2025 is published to provide information on the ini...

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

We have added the comparative table with SASB.

21 September, 2022 Please see the URL below. Comp...

リード文

Since its founding, Nissui has been utilizing its unique technology to turn...