The Nissui Group Human Rights Policy

The Nissui Group will champion the sustainable utilization of marine resour...

Nippon Survival Training Center

In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...

リード文

Food loss and waste refers to food that can still be eaten but is thrown aw...

Development of a New Fishing Method (PSH) (Sealord Group, Ltd.)

In order to enhance the sustainable use of marine resources, innovations wi...

Promotion Framework - The Food Loss and Waste Subcommittee

The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...

E: Environmental Data

Scope covered in the environmental data Targeted organizations: ...

Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

We have posted "Sustainability Report 2020 (Digest Version)"

24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...

We have posted "Sustainability Report 2020 (Full Version)"

31 August, 2020 From 2019, we have published the PDF, which is an annual...

Environmental Education

The Nissui Group implements tailored environmental education programs for...

Work Styles Unrestricted by Time or Location

Since FY2019, Nissui has implemented a Teleworking System. In April 202...

マルチステークホルダー方針

従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...

"Umi & Sakana" Competition

In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...

Executive Compensation

Total Amount of Compensation, etc. by Executive Category, the Types of Comp...

We have added the comparative table with SASB.

21 September, 2022 Please see the URL below. Comp...

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

Ensuring a Safe Fisheries Work Environment

Within our fishing operations, we actively work at the level of each Group ...

Initiatives to Improve the Lifestyle Habits

Promoting Exercise Habits From April to June 2024, Nissui held the “Body...

Material Issues to Be Addressed by the Nissui Group

Research of the Functions of White Fish

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

Environmental Audit

Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...

Initiatives to Raise Awareness of Compliance

Compliance Training Every year, we conduct compliance training in th...