Approach to Use of Medicinal Products When using antimicrobials, an appr...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
To prevent food loss and waste caused by logistics accidents and damage t...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
In the course of implementing initiatives, Nissui are striving to improve o...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
2024/6/28 The main updates are as below. ...
The Nissui Group has been engaged in numerous external communications with ...
At the Nissui Group, we consider our employees to be our most val...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Overall policy The Occupational Safety and Health Subcommittee, under th...
The Nissui Group has been working on the evolution toward sustainability ma...
We established a Sustainability Committee which reports directly to the Pre...
Human Rights Risk Assessment To identify actual or potential neg...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
21 September, 2022 Please see the URL below. Comp...
Hachioji Area Participation in the Kitanomachi Emergency Drill On O...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
