The Nissui Group Quality Assurance Code, based on the concept of quality as...
To realize “what the Nissui Group would like to be in 2030,” we are con...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Sustainability Report 2025 Sustainability Report 20...
31 August, 2022 We have published “Sustainability Report,” which is an a...
In the Nissui Group, we will promote our business continuity plan in accord...
We hope that becoming familiar from childhood with how foods are ...
Recognizing that organizational growth relies on self-direction and action ...
The world’s marine resources are being depleted and according to a report b...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
The Nissui Group believes that corporate activities are premised on respect...
15 September, 2023 Please see the below. Governan...
Basic Approach The Nissui Group states as follows in its Declaration on ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
The Environmental Subcommittee is convened with the purpose of reducing env...
