The Nissui Group has established a whistleblowing system for employees of N...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
In recognition of the importance of the preservation of biodiversity, the N...
Basic Approach The Nissui Group states as follows in its Declaration on ...
At Nissui, employees with disabilities work across approximately ...
There are eight awards, for which 16 works are selected as winners of the t...
The Nissui Group has been working on the evolution toward sustainability ma...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
The Nissui Group is advancing sustainability management to achieve sustaina...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Human Rights Risk Assessment To identify actual or potential neg...
We regularly share and discuss health-related issues among the Human Resour...
Nissui only uses raw materials that have been confirmed for safety in manuf...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
The Nissui Group recognizes employee health as a critical management issue ...
The Nissui Group has established an environmental management system under t...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
In order to produce products to the customers’ satisfaction, quality assura...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Plastic waste is also generated at both production plants and logistics cen...
