Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
There are eight awards, for which 16 works are selected as winners of the t...
Our employee engagement survey was first conducted in FY2021 to measure our...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Nissui has been an official sponsor of the “All Blacks,” the national r...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
MSC certification is a certification program operated by the Mari...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Compliance Training Every year, we conduct compliance training in th...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
The Nissui Group has established a whistleblowing system for employees of N...
Scope covered in the environmental data Targeted organizations: ...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Nissui has been implementing the global personnel registry system since 201...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Nissui only uses raw materials that have been confirmed for safety in manuf...
15 September, 2023 Please see the below. Governan...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
