18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
25 December, 2023 The main updated articles are below. ...
Food loss and waste refers to food that can still be eaten but is thrown aw...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Once a year, Nissui conducts a mental health examination for its employ...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
In the Nissui Group, we will promote our business continuity plan in accord...
The Nissui Group has been working on the evolution toward sustainability ma...
Many industrialized countries, including Japan, are entering the stage ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
We stress the importance of listening to the candid comments of the custome...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
The Sustainability Newsletter To promote awareness of sustainability, we p...
Nissui has been engaged in the research, dissemination and awareness-ra...
In order to produce products to the customers’ satisfaction, quality assura...
Global concern about plastic marine pollution is driven by its harmful effe...