Initiatives for ESG

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What's New

Environment
Food Loss and Waste

Sales and Consumption Stage Initiatives​

Switch to Year/Month Labeling​ Nissui is going forward w...

Social
Message from Executive Officer in Charge of Human Resources

Message from Executive Officer in Charge of Human Resources

We will strive to realize our long-term visio...

Social
Human Capital Development​

DX and Digital Human Capital Development

At Nissui, we are advancing the development of an organization in which eve...

Governance
Tax Transparency

Nissui Group Tax Policy

The Nissui Group has established the following tax policy that all companie...

Topics
Topics

We have added the Nissui Group initiatives for sustainability of mainly fiscal year 2021.

30 June, 2022 The main updated articles are the bellow. ...

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Topics

We have posted "Sustainability Report 2020 (Digest Version)"

24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...

Social
Sports Support

Support of the Japan Masters Swimming Association

Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...

The Nissui Group's Sustainability Initiatives
Determination of Material Issues

The Process of Identifying Material Issues

STEP1. Identification and organization of societal issues to be address...

Social
Diverse Work Style

Various Systems to Support Diverse Work Styles

Reason System Description Childcare...

Environment
Reduction of CO2 Emissions

Targets and Results

The targets and results under the long-term vision, “GOOD FOODS 2030,” ...

Social
Diversity, Equity & Inclusion

Basic Approach to Diversity, Equity & Inclusion in the Nissui Group

The Nissui Group aims to achieve a state where, by 2030, it is generating i...

Environment
Reducing Environmental Impact

Targets and Results

Ind...

Environment
Food Loss and Waste

Promotion Framework - The Food Loss and Waste Subcommittee

The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...

Social
Other Activities

Sponsorship of Marathon to Raise Breast Cancer Awareness (Cité Marine S.A.S.)

In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...

Governance
Post-disaster BCP

Vision for 2025

State in which BCM (Business Continuity Management) is Thoroughly Implement...

Social
Sustainable Procurement

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

Topics
Topics

Participation in External Initiatives
Participation in External Initiatives

Japan

Name ...

Social
Initiatives to Ensure Safety and Security

(2) Quality Control

The factory sites receive raw materials and manufacture products. The quali...

Environment
Policy and Promotion Framework

Policy and Promotion Framework

Plastics are light and durable materials that make our lives more convenien...

Social
Human Capital Development​

Policies on Development of Human Capital and Preparation of In-house Environments

The Nissui Group regards human capital as one of the most important factor ...

Environment
Support for SeaBOS

Features of SeaBOS

Connecting Science and Business One of the major features of SeaBOS is t...

Social
Approach to and Systems to Ensure Safety and Security

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Social
Diversity, Equity & Inclusion

Senior Employee System

Amid the growing demand for stable employment opportunities for the elderly...