Nissui believes that the most important factor in increasing corporate valu...
1. Building an employment relationship based on free will and respect for h...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Scope covered in the environmental data Targeted organizations: ...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
Climate change poses risks that can disrupt a wide range of business activi...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
In the course of implementing initiatives, Nissui are striving to improve o...
The Internal Audit Department, an organization (with seven members includin...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Definition of terms Employees: Employees who are directly hired by a c...
We recognize balancing childcare as one of the greatest challenges for ...
In the fishing industry, the incidental catch of seabirds and marine mammal...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
Our initiatives to respect human rights are primarily managed by two subcom...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Nissui, with the cooperation of its executives and employees, the Nissui La...
Many industrialized countries, including Japan, are entering the stage ...
Board Members have a term of office of one year to ensure greater trans...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
“Upcycling” means utilizing waste, items no longer needed and other things ...