Sustainability

To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.

FUTURE

Initiatives for ESG

Topics

What's New

Social
Initiatives to Ensure Safety and Security

Food Defense

As many employees work in vast spaces within the plant, early detection...

Social
Training and Development

Strategic Hiring, Placement and Transfer of Human Capital

The Nissui Group identifies human capital with top-management potential and...

Environment
Marine Eco-Labels

Acquisition Status of Marine Eco-Labels

To enhance the sustainability of marine resources, the Nissui Group is maki...

Library
ESG Data Book

S: Social Data

* Definition of terms Employees: Employees who are directly hired by a com...

Environment
Support for SeaBOS

Features of SeaBOS

Connecting Science and Business One of the major features of SeaBOS is t...

Environment
Food Loss and Waste

Food Donations

Donations to Second Harvest Japan Since fiscal 2008, Nissui has been...

Social
Regional Contribution Activities

Coexistence with the Local Communities (Salmones Antartica S.A.)

Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...

Social
Sustainable Procurement

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

Environment
Policy and Promotion Framework

Promotion Framework - The Marine Resource Sustainability Subcommittee

The Marine Resource Sustainability Subcommittee is to identify the resource...

Message from the President
Message from the President

Message from the President

Message from the President In April 2022, Niss...

Social
Initiatives to Ensure Safety and Security

Training Sponsored by the Quality Assurance Department

The Quality Assurance Department conducts periodic training so that employe...

Governance
Post-disaster BCP

Basic Policy for Post-disaster BCP

In the Nissui Group, we will promote our business continuity plan in accord...

Environment
Initiatives by Every Employee

Nissui Group Cleanup Campaign

Twice a year since 2010 the Nissui Group has been carrying out the “Cleanup...

Environment
Food Loss and Waste

Reduction of Food Loss and Waste Through Product Development

In October 2022, Nissui developed a canning process to make effective u...

Social
Factory Tour and Workplace Experience

Workplace Tour for High School Students (Nagasaki Shipyard Co., Ltd.)

Nagasaki Shipyard hosts workplace tours as part of field trips for loca...

Social
Employee Health

Adoption of Employee Benefits System/Cafeteria Plan

As part of measures for “Employee health,” Nissui has adopted “N Café,”...

Environment
Sustainable Use of Natural Marine Resources

Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...

The Nissui Group's Sustainability Initiatives
Sustainability Promotion System

The Sustainability Committee and Subcommittee

The Sustainability Committee, chaired by the President & CEO and compri...

Topics
Topics

We have mainly added Nissui Group’s initiatives for sustainability in the first half of fiscal year 2023.

25 December, 2023 The main updated articles are below. ...

Social
Other Activities

Donation to the Scholarship Foundation for Orphans from Marine Accidents

Nissui, with the cooperation of its executives and employees, the Nissui La...

Environment
Policy and Promotion Framework

Targets and Results

The targets and results specified in the long-term vision, “Good Foods 2030...

Social
Work Style Reform

Support of Striking a Balance Between Child-raising and Work

“Kurumin” Mark Certification Nissui has been formulating action plan...

Social
Health and Nutrition Initiatives

Responsible Labeling, Promotion, and Marketing

Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...

Social
The Nissui Group Human Rights Policy

The Nissui Group Human Rights Policy

The Nissui Group will champion the sustainable utilization of marine resour...