Handling of Health Information, etc.

As part of our efforts to promote various health initiatives, we have estab...

Preventing Harassment

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...

Response to Identified Potential Human Rights Risks

Respect Human Rights in Our Supply Chain The Nissui Group has been p...

Stakeholder Dialogue

Try to solve issues together with our stakeholders This is the ess...

リード文

Food loss and waste refers to food that can still be eaten but is thrown aw...

Promotion Framework - The Environmental Subcommittee

The Environmental Subcommittee is convened with the purpose of reducing env...

リード文

Since its founding, Nissui has been utilizing its unique technology to turn...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

Nissui Group Cleanup Campaign

Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...

Topics

2025/06/27 Sustainability We have added the Nissui Group initiat...

Global Personnel Registry System

Nissui has been implementing the global personnel registry system since 201...

Aid to Tackle the Poverty Problem (Fine Chemicals General Plant Tsukuba Plant)

The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...

Initiatives to Reduce Waste

Upcycling of Japanese Amberjack Skin​ In March 2025, we developed “n...

Coexistence with the Local Communities (Salmones Antartica S.A.)

Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...

Promoting the Acquisition of MEL Certification

MEL is a certification scheme to promote the initiatives by producers w...

Promotion Framework - The Ethics Subcommittee

The Ethics Subcommittee is set up under the umbrella of the Business Founda...

リード文

SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...

The Nissui Group retains the personal information of customers in its mail-...

Dissemination of Sustainability Activities Throughout Nissui

The Sustainability Newsletter To promote awareness of sustainability, we p...

We have added Nissui Group Tax Policy.

15 September, 2023 Please see the below. Governan...

We have posted "Sustainability Report 2020 (Full Version)"

31 August, 2020 From 2019, we have published the PDF, which is an annual...

Promotion Framework - The Sustainable Procurement Subcommittee

The Sustainable Procurement Subcommittee works with suppliers to promote su...

Global

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Support of the Japan Masters Swimming Association

Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...