Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
In the fishing industry, the incidental catch of seabirds and marine mammal...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Board Members have a term of office of one year to ensure greater trans...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
“Upcycling” means utilizing waste, items no longer needed and other things ...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
Recognizing that organizational growth relies on self-direction and action ...
Marine litter including plastics is said to originate from the land, mainly...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
Nissui has been engaged in the research, dissemination and awareness-ra...
The Nissui Group regards human capital as one of the most important factor ...
E-learning Course for Disaster Prevention Education An e-learning course...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
We have set up promotional units to respond to each of the Group’s material...
