Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
The Nissui Group is committed to complying with treaties and laws relat...
At the Nissui Group, we consider our employees to be our most val...
23 December, 2021 The main updated articles are bellow. ...
We will strive to realize our long-term visio...
The Nissui Group’s production facilities employ people of many nationalitie...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
Marine litter including plastics is said to originate from the land, mainly...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Basic Stance The Nissui Group respects the freedom of association and th...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
27 September, 2023 We have published “Sustainability Report,” which is ...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Having many overseas bases, the Nissui Group is aware of the importance of ...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...