The Marine Resource Sustainability Subcommittee is to identify the resource...
21 September, 2022 Please see the URL below. Comp...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Definition of terms Employees: Employees who are directly hired by a c...
We have established the Ethical Behavior Standards in order to provide clea...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Switch to Year/Month Labeling Nissui is going forward w...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
2024/9/30 We have posted “The results of the third survey of procured ma...
Board Members have a term of office of one year to ensure greater trans...
Compliance Training Every year, we conduct compliance training in th...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
Basic Stance The Nissui Group respects the freedom of association and th...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
Once a year, Nissui conducts a mental health examination for its employ...
The Internal Audit Department, an organization (with seven members includin...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
In the fishing industry, the incidental catch of seabirds and marine mammal...
We stress the importance of listening to the candid comments of the custome...