State in which BCM (Business Continuity Management) is Thoroughly Implement...
The Nissui Group declares that it will appreciate the bounty of the earth a...
As part of our efforts to promote various health initiatives, we have estab...
The Marine Resource Sustainability Subcommittee is to identify the resource...
Basic Policy for Internal Control System Page up
Definition of terms Employees: Employees who are directly hired by a c...
E-learning Course for Disaster Prevention Education An e-learning course...
Nissui offers employees a full slate of educational and training programs, ...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
The Nissui Group has been working on the evolution toward sustainability ma...
At Nissui, employees with disabilities work across approximately ...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
The basic corporate stance of Nissui, whose business relies on the bounty o...