At the Nissui Group, we consider our employees to be our most val...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
We recognize balancing childcare as one of the greatest challenges for ...
Nissui, with the cooperation of its executives and employees, the Nissui La...
We instill our mission (brand promise) throughout the Gro...
Nissui has been an official sponsor of the “All Blacks,” the national r...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
MSC certification is a certification program operated by the Mari...
To prevent food loss and waste caused by logistics accidents and damage t...
Sustainability Report 2024 Sustainability Report 20...
Having many overseas bases, the Nissui Group is aware of the importance of ...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
In order to produce products to the customers’ satisfaction, quality assura...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Switch to Year/Month Labeling Nissui is going forward w...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...
The Risk Management Committee, under the direct supervision of the Presiden...