Initiatives for ESG

Topics

What's New

Social
Employee Health

Adoption of Employee Benefits System/Cafeteria Plan

As part of our employee health initiatives, Nissui has introduced “N Ca...

Environment
Reducing Environmental Impact

Initiatives to Reduce Water Use

Switching to a Chille (Cooling Water Circulation Equipment) (Mogami Foods) ...

Governance
Compliance

Initiatives to Develop and Enhance Compliance Framework in the Entire Group

In order to reduce compliance risks in the Nissui Group as a whole, Group c...

Environment
Food Loss and Waste

Promotion Framework - The Food Loss and Waste Subcommittee

The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...

Environment
Sustainable Use of Natural Marine Resources

Initiatives to Handle Endangered Species

Nissui Group Endangered Species (Marine Products) Procurement Policy The...

Topics
Topics

Social
Activities toward the Development of the Next-Generation

Workplace Tour for High School Students (Nagasaki Shipyard Co., Ltd.)

Nagasaki Shipyard hosts workplace tours as part of field trips for loca...

Social
"Umi & Sakana" Competition

Online lessons

In collaboration with researchers and experts in marine l...

Topics
Topics

Social
Sustainable Procurement

Promotion Framework - The Sustainable Procurement Subcommittee

The Sustainable Procurement Subcommittee works with suppliers to promote su...

Topics
Topics

Library
ESG Data

E: Environmental Data

Scope covered in the environmental data Targeted organizations: ...

Social
The Nissui Group Human Rights Policy

The Nissui Group Human Rights Policy

The Nissui Group will champion the sustainable utilization of marine resour...

Governance
Post-disaster BCP

Promotion Framework - The Post-disaster BCP Subcommittee

The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...

Environment
Reducing Environmental Impact

英訳中

The Nissui Group thinks CO2 emissions, water use and waste production as th...

Environment
Reduction of CO2 Emissions

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...

Social
Employee Health

Initiatives to Educate People About the Benefits of Quitting Smoking

To prevent health problem from smoking and passive smoking, Nissui is promo...

Environment
Sustainable Use of Natural Marine Resources

Third Survey of Procured Marine Resources Sustainability

Nissui has conducted a resources survey based on the results of the volume ...

Governance
Risk Management

The Nissui Group, whose mission is to produce various food products, ...

Social
Employee Health

Effectiveness and Verification of Each Initiative

In the course of implementing initiatives, Nissui are striving to improve o...

Social
Diverse Work Style

Various Systems to Support Diverse Work Styles

Reason System Description Childcare...

Topics
Topics

We have posted "Sustainability Report 2024"

2024/9/13 We have published “Sustainability Report,” which is an annual ...

Environment
Marine Eco-Labels

The First Japanese Company to be a Funding Partner of the GSSI

Seafood certification programs such as MSC determine their criteria on ...

Governance
Post-disaster BCP

Basic Policy for Post-disaster BCP

In the Nissui Group, we will promote our business continuity plan in accord...