In order to produce products to the customers’ satisfaction, quality assura...
Connecting Science and Business One of the major features of SeaBOS is t...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Recognizing that organizational growth relies on self-direction and action ...
E-learning Course for Disaster Prevention Education An e-learning course...
The Marine Resource Sustainability Subcommittee is to identify the resource...
Nissui has been an official sponsor of the “All Blacks,” the national r...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
We implement special training for the Nissui Corporation purchasing manager...
The Nissui Group is advancing sustainability management to achieve sustaina...
Plastics are light and durable materials that make our lives more convenien...
The Nissui Group declares that it will appreciate the bounty of the earth a...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
4 July, 2023 The main updates are as below. Susta...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
We instill our mission (brand promise) throughout the Gro...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Try to solve issues together with our stakeholders This is the ess...