Sustainability Site Map Message from the President ...
The Nissui Group's long-term vision is to be “a leading company that delive...
Board Members have a term of office of one year to ensure greater trans...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
The Nissui Group has been working on the evolution toward sustainability ma...
We recognize balancing childcare as one of the greatest challenges for ...
In order to produce products to the customers’ satisfaction, quality assura...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Nissui has been engaged in the research, dissemination and awareness-ra...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
We have set up promotional units to respond to each of the Group’s material...
4 July, 2023 The main updates are as below. Susta...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Nissui, with the cooperation of its executives and employees, the Nissui La...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
We established a Sustainability Committee which reports directly to the Pre...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
Many industrialized countries, including Japan, are entering the stage ...
