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2025/09/19 Sustainability We have posted "Sustainability Report ...

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The Nissui Group has established an environmental management system under t...

Experiencing the Thrill of Studying Fish

Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...

Formulation of Human Rights Policy

The Nissui Group's long-term vision is to be “a leading company that delive...

Initiatives for Popularizing Fish Consumption

The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...

Activities toward the Development of the Next-Generation Children

Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

Technology for a Tasty Way to Cut Back on Salt

As society ages, it has become more important than ever to prolong one’s he...

Ethical Behavior Standards

We have established the Ethical Behavior Standards in order to provide clea...

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Sustainability Report Latest Version Editorial Policy Archives

Environmental Code

Environmental Philosophy The basic corporate stance of Nissui, whose bus...

Cooperation Agreement on Food and Sports Signed with Tomi City, Nagano Prefecture

On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...

Basic Approach to Corporate Governance

Nissui upholds the Policy toward Society “to behave with integrity as a com...

Initiative to Hire Foreign Nationals

The Nissui Group’s production facilities employ people of many nationalitie...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

Arakawa Environmental Seminar

Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...

Initiatives of Occupational Safety and Health Subcommittee

Overall policy The Occupational Safety and Health Subcommittee, under th...

Creating an Inclusive Organization

To realize “what the Nissui Group would like to be in 2030,” we are con...

Promoting the Acquisition of MSC Certification

MSC certification is a certification program operated by the Mari...

The Nissui Group, together with its stakeholders, will endeavor t...

Activities with “TABLE FOR TWO”

Activities at Hachioji General Plant Since March 2018, Hachioj...

We have added "Sustainability Report 2019 (Digest Version)".

18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...

Initiatives for Human Rights Due Diligence

Human Rights Risk Assessment To identify actual or potential neg...

Nissui Group Endangered Species (Marine Products) Procurement Guideline

The Nissui Group is committed to complying with treaties and laws relat...