There are eight awards, for which 16 works are selected as winners of the t...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
In order to produce products to the customers’ satisfaction, quality assura...
Try to solve issues together with our stakeholders This is the ess...
Plastics are light and durable materials that make our lives more convenien...
The Nissui Group has established the following tax policy that all companie...
My name is Teru Tanaka, and I was appointed Repre...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Switch to Year/Month Labeling Nissui is going forward w...
25 December, 2023 The main updated articles are below. ...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Compliance Training Every year, we conduct compliance training in th...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
Sustainability Report 2025 is published to provide information on the ini...
Once a year, Nissui conducts a mental health examination for its employ...
MEL is a certification scheme to promote the initiatives by producers w...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...