2025/9/19 We have published “Sustainability Report,” which is an annual ...
We hope that becoming familiar from childhood with how foods are ...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
Employee Awareness-Raising As an employee awareness-raising ini...
Try to solve issues together with our stakeholders This is the ess...
Nissui offers employees a full slate of educational and training programs, ...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
Within our fishing operations, we actively work at the level of each Group ...
The Nissui Group aims to have the items that the Nissui Group procures conf...
In the fishing industry, the incidental catch of seabirds and marine mammal...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
At Nissui, we are advancing the development of an organization in which eve...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
In its business activities, a company faces a variety of societal issues th...
30 June, 2022 The main updated articles are the bellow. ...
2024/9/30 We have posted “The results of the third survey of procured ma...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Supplier Guideline is distributed to all of Nissui Corporatio...
