Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...

Fishing Gear Recycling

Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...

マルチステークホルダー方針

従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...

Quality Assurance Code

The Nissui Group Quality Assurance Code, based on the concept of quality as...

リード文

As there are concerns over the depletion of the world's marine resources, t...

Preventing Harassment

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...

Participation in “Tottori Kyosei-No-Mori (Tottori Co-Existence Forest)”

The Forest that Protects Spring Water Nurturing Fish and the Sea ...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

The Nissui Group, whose mission is to produce various food products, ...

Promoting the Acquisition of MEL Certification

MEL certification is a marine eco-label certification scheme originat...

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

Use of Medicinal Products

Approach to Use of Medicinal Products When using antimicrobials, an appr...

Arakawa Environmental Seminar

Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...

Environmental Education

The Nissui Group implements tailored environmental education programs for...

Initiatives to Hire People with Disabilities

At Nissui, employees with disabilities work across approximately ...

We have posted "Sustainability Report 2025"

2025/9/19 We have published “Sustainability Report,” which is an annual ...

英訳中

The Nissui Group thinks CO2 emissions, water use and waste production as th...