Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
Basic Policy for Internal Control System Page up
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
The Nissui Group has established an environmental management system under t...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
MSC certification is a certification program operated by the Mari...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
We have established the Ethical Behavior Standards in order to provide clea...
At Nissui, we are advancing the development of an organization in which eve...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Switch to Year/Month Labeling Nissui is going forward w...
We will strive to realize our long-term visio...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...