In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Recognizing that organizational growth relies on self-direction and action ...
As there are concerns over the depletion of the world's marine resources, t...
Seafood certification programs such as MSC determine their criteria on ...
At present, some of the sources of marine plastic litter are known to b...
MSC certification is a certification program operated by the Mari...
Basic Stance The Nissui Group respects the freedom of association and th...
The Nissui Group regards human capital as one of the most important factor ...
My name is Teru Tanaka, and I was appointed Repre...
Sustainability Report 2025 is published to provide information on the ini...
Living Wage Support The Nissui Group not only complies with labor laws a...
Board Members have a term of office of one year to ensure greater trans...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Having many overseas bases, the Nissui Group is aware of the importance of ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
