We have posted "Sustainability Report 2021 (Full Version)"

30 September, 2021 From 2019, we have published the PDF, which is an ann...

Targets and Results

The targets and results under the long-term vision, “GOOD FOODS 2030,” ...

Research into the Effects of EPA on Exercise

Nissui has been engaged in the research, dissemination and awareness-ra...

We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

Policy and Promotion Framework

Plastics are light and durable materials that make our lives more convenien...

Ethical Behavior Standards

We have established the Ethical Behavior Standards in order to provide clea...

S: Social Data

Definition of terms Employees: Employees who are directly hired by a c...

Map of the Nissui Group’s Aquaculture-related Business Locations and Aquaculture Sites

Arakawa Environmental Seminar

Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...

リード文

Sustainability Report Latest Version Editorial Policy Archives

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Sales and Consumption Stage Initiatives​

Switch to Year/Month Labeling​ Nissui is going forward w...

We have added "Editorial Policy" and "Sustainability site map"

18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

Use of Medicinal Products

Approach to Use of Medicinal Products When using antimicrobials, an appr...

Basic Policy on Information Security

Basic Policy on Information Security

Sustainability Report Latest Version

Sustainability Report 2025 Sustainability Report 20...

Stakeholder Engagement

The Nissui Group has been engaged in numerous external communications with ...

Experiencing the Thrill of Studying Fish

Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...

Human Rights and Environmental Due Diligence in Relation to Suppliers

In line with the Nissui Group Basic Procurement Policy and the Supplier...

Environmental Audit

Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...

Preventing Seabird/Sea Mammal Bycatch in Fisheries

In the fishing industry, the incidental catch of seabirds and marine mammal...

Basic Approach to Corporate Governance

Nissui upholds the Policy toward Society “to behave with integrity as a com...