In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
31 August, 2022 We have published “Sustainability Report,” which is an a...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
2025/6/27 The main updates are as below. ...
To prevent food loss and waste caused by logistics accidents and damage t...
In the fishing industry, the incidental catch of seabirds and marine mammal...
Marine litter including plastics is said to originate from the land, mainly...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
Overview of Whistleblowing System We have a whistleblowing system in pla...
The Marine Resource Sustainability Subcommittee is to identify the resource...
2024/9/30 We have posted “The results of the third survey of procured ma...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Environmental Subcommittee is convened with the purpose of reducing env...
Nissui has a nursing care leave program, in which 10 days of leave per year...
27 September, 2023 We have published “Sustainability Report,” which is ...
MSC certification is a certification program operated by the Mari...
To minimize waste of finite resources and reduce environmental impact, th...