We regularly share and discuss health-related issues among the Human Resour...
To improve employee health literacy, Nissui conducts annual Health UP event...
15 September, 2023 Please see the below. Governan...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Food loss and waste refers to food that can still be eaten but is thrown aw...
Basic Policy on Information Security
Best Aquaculture Practices (BAP) certification, the operation of which was ...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Marine litter including plastics is said to originate from the land, mainly...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
MSC certification is a certification program operated by the Mari...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
In the Nissui Group, we will promote our business continuity plan in accord...
To realize “what the Nissui Group would like to be in 2030,” we are con...
The Nissui Group's long-term vision is to be “a leading company that delive...
Initiatives Targeted at Nissui Corporation With respect to all employees...
The Nissui Group’s production facilities employ people of many nationalitie...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
The Marine Resource Sustainability Subcommittee is to identify the resource...
