24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Nissui, with the cooperation of its executives and employees, the Nissui La...
In the course of implementing initiatives, Nissui are striving to improve o...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
The factory sites receive raw materials and manufacture products. The quali...
Many industrialized countries, including Japan, are entering the stage ...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
In collaboration with researchers and experts in marine l...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
To prevent food loss and waste caused by logistics accidents and damage t...
The Nissui Group will appreciate the earth and the sea, and create dive...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
To improve employee health literacy, Nissui conducts annual Health UP event...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
E-learning Course for Disaster Prevention Education An e-learning course...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
