15 September, 2023 Please see the below. Governan...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
The Nissui Group has established the following tax policy that all companie...
31 August, 2022 We have published “Sustainability Report,” which is an a...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Compliance Training Every year, we conduct compliance training in th...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...
We hope that becoming familiar from childhood with how foods are ...
To enhance the sustainability of marine resources, the Nissui Group is maki...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Basic Approach The Nissui Group states as follows in its Declaration on ...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
The Sustainability Newsletter To promote awareness of sustainability, we p...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
The Nissui Group has designated departments in each segment to oversee the ...
