FUTURE
To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
Marine litter including plastics is said to originate from the land, mainly...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
We have added "Sustainability Report 2019 (Digest Version)" on the sustaina...
On July 1, 2020, throughout Japan the system whereby customers must pay for...
The package of Nissui’s fish sausage use “eco-clips®” instead of the co...
The Nissui Group company, Gorton’s, Inc. (U.S.), was awarded the SmartW...
The Forest that Protects Spring Water Nurturing Fish and the Sea Tot...
In conjunction with the reconstruction of its drainage canal, a biotope was...
In its business activities, a company faces a variety of societal issues th...
Donation to the "Sakaiminato Unabara Fisheries Foundation" (Kyowasuisan Kab...
On August 23, 2019, the Anjo Plant held a factory visit and risk communicat...
The Food Loss and Waste Subcommittee, chaired by the Executive Officer, is ...
External Recognition FY2019 FY2018 FY2017 Index/Ex...
The Environmental Subcommittee, chaired by an Executive Officer who has bee...
FY2016 FY2017 FY2018 FY2019 FY2020 ...
Acquisition of FSSC 22000 Certification The Nissui Group holds FSSC 2200...
In 2020, the Hachioji General Plant, which produces various foods including...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (ei...
On September 8, 2019, 46 employees of the Nissui Group and their family mem...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
Nippon Suisan Kaisha Ltd. (Nissui) has entered into a labor agreement with ...
The First Female Sales Staff Workshop was held for female employees who...
Nissui formulated and announced the Second Phase Action Plan in April 2019 ...
