Environmental Code

Environmental Philosophy The basic corporate stance of Nissui, whose bus...

Wages and Working Hours

Living Wage Support The Nissui Group not only complies with labor laws a...

Activities toward the Development of the Next-Generation Children

Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...

Ensuring a Safe Fisheries Work Environment

Within our fishing operations, we actively work at the level of each Group ...

(3) Inspections

Nissui only uses raw materials that have been confirmed for safety in manuf...

Initiatives to Reduce Water Use

Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...

Distribution Stage Initiatives

To prevent food loss and waste caused by logistics accidents and damage t...

Promotion Framework - The Marine Resource Sustainability Subcommittee

The Marine Resource Sustainability Subcommittee is to identify the resource...

Nippon Marine Enterprises, Ltd.

Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...

Forecasts in recent years have indicated that there is a high possibility o...

Promotion Framework - The Occupational Safety and Health Subcommittee

The Nissui Group has designated departments in each segment to oversee the ...

Initiatives to Raise Awareness of Compliance

Compliance Training Every year, we conduct compliance training in th...

Creating an Inclusive Organization

To realize “what the Nissui Group would like to be in 2030,” we are con...

We have added "Sustainability Report 2019 (Digest Version)".

18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...

Disclosure of Information Based on TCFD Recommendations

The basic corporate stance of Nissui, whose business relies on the bounty o...

Quality Assurance Systems

In order to produce products to the customers’ satisfaction, quality assura...

Reducing the Impact on the Marine Environment

Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...

Environmental Education

The Nissui Group implements tailored environmental education programs for...

リード文

As there are concerns over the depletion of the world's marine resources, t...

リード文

Food loss and waste refers to food that can still be eaten but is thrown aw...

We have added the Nissui Group initiatives for sustainability of FY2023.

2024/6/28 The main updates are as below. ...

Response to Identified Potential Human Rights Risks

Respect Human Rights in Our Supply Chain The Nissui Group has been p...