To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
Fish Disease Management [Skin Parasites] One of the diseases that pos...
In fiscal 2020, Nissui established the Container/Packaging Selection Guidel...
The Sustainability Newsletter Let’s Listen to the Voice of the Sea, ...
KPIs for promoting personal health include three points: "smoking rate," "o...
Living Wage Support The Nissui Group not only complies with labor laws a...
Nissui offers employees a full slate of educational and training programs, ...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
Sustainability Site Map Message from the President ...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
The Sustainability Committee, chaired by the President & CEO and compri...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
In the fishing industry, the incidental catch of seabirds and marine mammal...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Seafood certification programs such as MSC determine their criteria on ...
Activities at Hachioji General Plant Since March 2018, H...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
Nissui has donated 10 million yen to the Japan Association for the World Fo...
The “Customer Satisfaction Improvement Subcommittee” is held six times a ye...
