To bequeath the bounty of the seas to future generations,
we will endeavor to achieve the Sustainable Development Goals (SDGs)
and contribute to resolving social issues through our business.
Maximizing value to make full use
of finite marine resources
Nissui: for Human Health and Sparkling Seas
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
The Nissui Group has been engaged in numerous external communications with ...
In October 2022, the Seventh SeaBOS Dialogue was held. Discussions were hel...
The Nissui Group’s production facilities employ people of many nationalitie...
In line with the Nissui Group Basic Procurement Policy and the Supplier Gui...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
The targets and results specified in the long-term vision, “Good Foods 2030...
Scope covered in the environmental data Targeted organizations: ...
Overview of Whistleblowing System We have a whistleblowing system in pla...
The Human Rights Subcommittee, guided by the “Nissui Group Human Rights Pol...
In 2023, Nissui was one of the enterprises selected under the 2023 Heal...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Participation in Japan Project of WRI's "10x20x30" Food Loss and Waste Init...
At Nissui, we employ people with disabilities in a wide range of ...
Research Hub: Oita Marine Biological Technology Center, Central Research La...