The Nissui Group aims to have the items that the Nissui Group procures conf...
Reason System Description Childcare...
The Marine Resource Sustainability Subcommittee is to identify the resource...
There are eight awards, for which 16 works are selected as winners of the t...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Many industrialized countries, including Japan, are entering the stage ...
The Nissui Group recognizes employee health as a critical management issue ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
Sustainability Report 2025 Sustainability Report 20...
In the Nissui Group, we will promote our business continuity plan in accord...
The Nissui Group declares that it will appreciate the bounty of the earth a...
Having many overseas bases, the Nissui Group is aware of the importance of ...
As part of our efforts to promote various health initiatives, we have estab...
