Nissui Group's Stakeholder Communication

In its business activities, a company faces a variety of societal issues th...

Code of Ethics

Code of Ethics

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2")

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

Infection Prevention Measures

Having many overseas bases, the Nissui Group is aware of the importance of ...

"Umi & Sakana" Competition

In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...

Publication of Impact Report

In October 2023, SeaBOS issued its first "Impact Report" summarizing th...

Initiatives for Popularizing Fish Consumption

The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...

Disclosure of Information Based on TNFD Recommendations

The Nissui Group recognizes the preservation of biodiversity as a vital man...

Support of Striking a Balance Between Child-raising and Work

We recognize balancing childcare as one of the greatest challenges for ...

The Nissui Group retains the personal information of customers in its mail-...

Basic Approach to Corporate Governance

Nissui upholds the Policy toward Society “to behave with integrity as a com...

リード文

Climate change poses risks that can disrupt a wide range of business activi...

Promotion Framework - The Ethics Subcommittee

The Ethics Subcommittee is set up under the umbrella of the Business Founda...

Outside Executives

There are two Outside Board Members, who have no personal, capital, trading...

リード文

Since its founding, Nissui has been utilizing its unique technology to turn...

Flow of Resources and Energy in FY2019

Nissui Group Tax Policy

The Nissui Group has established the following tax policy that all companie...

Inclusion in Socially Responsible Investment (SRI) Indexes

Name ...

Sponsorship Activities for AVISPA FUKUOKA

Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...

Joint Cleanup Activities in Japan

Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...

We have posted "Sustainability Report 2025"

2025/9/19 We have published “Sustainability Report,” which is an annual ...

Purchasing Manager Training

We implement special training for the Nissui Corporation purchasing manager...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...