MSC certification is a certification program operated by the Mari...
The Nissui Group has established an environmental management system under t...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Basic Stance The Nissui Group respects the freedom of association and th...
Sustainability Site Map Message from the President ...
At Nissui, we are advancing the development of an organization in which eve...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
The Nissui Group has established the following tax policy that all companie...
Definition of terms Employees: Employees who are directly hired by a c...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Nissui Group Endangered Species (Marine Products) Procurement Policy The...
The Nissui Group regards human capital as one of the most important factor ...
The Nissui Group has designated departments in each segment to oversee the ...
Connecting Science and Business One of the major features of SeaBOS is t...
27 September, 2023 We have published “Sustainability Report,” which is ...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
2025/6/27 The main updates are as below. ...
We established a Sustainability Committee which reports directly to the Pre...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
