Initiatives for ESG

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Environment
Sustainable Use of Natural Marine Resources

リード文

The world’s marine resources are being depleted and according to a report b...

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Regional Contribution Activities

Coexistence with the Local Communities (Salmones Antártica S.A.)

Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...

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Human Rights

Remediation System (Grievance Mechanism)

The Nissui Group has established a whistleblowing system for employees of N...

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Employee Engagement

In-house Activities to Share the Mission (Brand Promise)

We instill our mission (brand promise) throughout the Gro...

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Approach to and Systems to Ensure Safety and Security

Quality Assurance Code

The Nissui Group Quality Assurance Code, based on the concept of quality as...

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2026/09/24 Sustainability We have posted "Sustainability Report ...

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"Umi & Sakana" Competition

The Showcase of the Nissui Award

Two pieces of work that won the Nissui Award are showcased below. The 44...

Environment
Support for SeaBOS

Features of SeaBOS

Connecting Science and Business One of the major features of SeaBOS is t...

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Topics

日本水産 サステナビリティサイトをリニューアル

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Topics

Environment
Environmental Management

リード文

The Nissui Group has established an environmental management system under t...

Environment
Containers and Packaging/Waste

Reduction of Plastic Consumption in Packaging​

In FY2020, Nissui established the Container/Packaging Selection Guidelines,...

Environment
Policy and Promotion Framework

Establishment of Nissui Group Basic Policy to Address the Problem of Plastics

Nissui Group’s fundamental approach regarding the problems of marine plasti...

Social
Research and Development to Enrich Lives

Research of the Functions of White Fish

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

Social
Diverse Work Style

Leave Systems that Provide Peace of Mind

As part of creating a comfortable and rewarding workplace, Nissui has intro...

The Nissui Group's Sustainability Initiatives
Sustainability Promotion Framework​

The Sustainability Committee and Subcommittee

The Nissui Group is advancing sustainability management to achieve sustaina...

Environment
Sustainable Aquaculture

リード文

Global seafood consumption has been increasing and demand is expected to co...

The Nissui Group's Sustainability Initiatives
Sustainability Promotion Framework​

Dissemination of Sustainability Activities Throughout Nissui

The Sustainability Newsletter To promote awareness of sustainability, we p...

Environment
Initiatives for TNFD Recommendations

Disclosure of Information Based on TNFD Recommendations (Excerpt from the TNFD Report)

The Nissui Group recognizes the conservation of biodiversity as a vital...

Message from the President & CEO​
Message from the President & CEO​

Message from the President & CEO

My name is Teru Tanaka, and I was appointed Repre...

The Nissui Group's Sustainability Initiatives
Sustainability Promotion Framework​

Promotion Framework - The Sustainability Committee

We established a Sustainability Committee which reports directly to the Pre...

Environment
Sustainable Use of Natural Marine Resources

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

Social
Nissui Group Basic Procurement Policy

Nissui Group Basic Procurement Policy

The Nissui Group declares that it will appreciate the bounty of the earth a...

Social
Research and Development to Enrich Lives

Technology for a Tasty Way to Cut Back on Salt

As society ages, it has become more important than ever to prolong one’s he...