Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
The world’s marine resources are being depleted and according to a report b...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
15 September, 2023 Please see the below. Governan...
Centered on the Diversity Subcommittee, we are addressing the themes of “Pr...
25 December, 2023 The main updated articles are below. ...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Global seafood consumption has been increasing and demand is expected to co...
Gorton’s has been forming partnership with New England Aquarium (NEAq),...
2025/1/23 The main updated articles are below. ...
The Nissui Group has established an environmental management system under t...
The Nissui Group recognizes employee health as a critical management issue ...
Climate change poses risks that can disrupt a wide range of business activi...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
We have set up promotional units to respond to each of the Group’s material...
2 August, 2021 We have added the Nissui Group initiatives for sustainabi...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
