Compliance Training Every year, we conduct compliance training in th...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
At Nissui, employees with disabilities work across approximately ...
In the course of implementing initiatives, Nissui are striving to improve o...
We have set up promotional units to respond to each of the Group’s material...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
The Nissui Group aims to have the items that the Nissui Group procures conf...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
The Nissui Group’s production facilities employ people of many nationalitie...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
We established a Sustainability Committee which reports directly to the Pre...
21 September, 2022 Please see the URL below. Comp...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Many industrialized countries, including Japan, are entering the stage ...
The targets and results under the long-term vision, “GOOD FOODS 2030,” ...
Nissui has been making group-wide efforts to review the use of refrigerants...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
The Nissui Group recognizes the preservation of biodiversity as a vital man...
We hope that becoming familiar from childhood with how foods are ...