To improve employee health literacy, Nissui conducts annual Health UP event...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
We established a Sustainability Committee which reports directly to the Pre...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
The Nissui Group has been engaged in numerous external communications with ...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
The Internal Audit Department, an organization (with seven members includin...
Try to solve issues together with our stakeholders This is the ess...
The Nissui Group has established a whistleblowing system for employees of N...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
Environment Preservation of the "forest, river and sea" The preservat...
Climate change poses risks that can disrupt a wide range of business activi...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
