MSC certification is a certification program operated by the Mari...
Once a year, Nissui conducts a mental health examination for its employ...
MEL is a certification scheme to promote the initiatives by producers w...
2025/1/23 The main updated articles are below. ...
As there are concerns over the depletion of the world's marine resources, t...
4 July, 2023 The main updates are as below. Susta...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
The Nissui Group declares that it will appreciate the bounty of the earth a...
The Nissui Group will champion the sustainable utilization of marine resour...
There are eight awards, for which 16 works are selected as winners of the t...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Try to solve issues together with our stakeholders This is the ess...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
31 August, 2022 We have published “Sustainability Report,” which is an a...
The factory sites receive raw materials and manufacture products. The quali...
We have set up promotional units to respond to each of the Group’s material...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Nissui only uses raw materials that have been confirmed for safety in manuf...
Nissui has conducted a resources survey based on the results of the volume ...
The Nissui Group will appreciate the earth and the sea, and create dive...
Board Members have a term of office of one year to ensure greater trans...