In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Try to solve issues together with our stakeholders This is the ess...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
The Environmental Subcommittee is convened with the purpose of reducing env...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
Nissui offers employees a full slate of educational and training programs, ...
Nissui and its Group's basic policy for risk management is to endeavor to p...
The Internal Audit Department, an organization (with seven members includin...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Climate change poses risks that can disrupt a wide range of business activi...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Having many overseas bases, the Nissui Group is aware of the importance of ...
31 August, 2022 We have published “Sustainability Report,” which is an a...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
