Environmental Philosophy The basic corporate stance of Nissui, whose bus...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
The Nissui Group has been working on the evolution toward sustainability ma...
Nissui only uses raw materials that have been confirmed for safety in manuf...
Scope covered in the environmental data Targeted organizations: ...
The world’s marine resources are being depleted and according to a report b...
Nissui has been engaged in the research, dissemination and awareness-ra...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
“Upcycling” means utilizing waste, items no longer needed and other things ...
Switch to Year/Month Labeling Nissui is going forward w...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
MEL is a certification scheme to promote the initiatives by producers w...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Nissui offers employees a full slate of educational and training programs, ...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Climate change poses risks that can disrupt a wide range of business activi...
As part of our employee health initiatives, Nissui has introduced “N Ca...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
