In order to produce products to the customers’ satisfaction, quality assura...
Nissui believes that the most important factor in increasing corporate valu...
In May 2025, I, Teru Tanaka, assumed the role of ...
The world’s marine resources are being depleted and according to a report b...
Try to solve issues together with our stakeholders This is the ess...
Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...
The Nissui Group regards human capital as one of the most important factor ...
The Nissui Group believes that corporate activities are premised on respect...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The Nissui Group has designated departments in each segment to oversee the ...
To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...
We stress the importance of listening to the candid comments of the custome...
The Nissui Group will appreciate the earth and the sea, and create dive...
As part of creating a comfortable and rewarding workplace, Nissui has intro...
In recognition of the importance of the preservation of biodiversity, the N...
MSC certification is a certification program operated by the Mari...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
In its business activities, a company faces a variety of societal issues th...
15 December, 2021 The main updated articles are bellow. ...
Many industrialized countries, including Japan, are entering the stage ...
