Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
As part of our efforts to promote various health initiatives, we have estab...
As society ages, it has become more important than ever to prolong one’s he...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
In collaboration with researchers and experts in marine l...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
We hope that becoming familiar from childhood with how foods are ...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Definition of terms Employees: Employees who are directly hired by a c...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
Nissui only uses raw materials that have been confirmed for safety in manuf...
The Marine Resource Sustainability Subcommittee is to identify the resource...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Nissui conducts stakeholder dialogues in order to utilize the opinions of v...
