Nissui Forest On October 2, 2023, a cooperation agreement for ...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Switch to Year/Month Labeling Nissui is going forward w...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
We have set up promotional units to respond to each of the Group’s material...
Nissui has been implementing the global personnel registry system since 201...
Within our fishing operations, we actively work at the level of each Group ...
To realize “what the Nissui Group would like to be in 2030,” we are con...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
MEL is a certification scheme to promote the initiatives by producers w...
The Risk Management Committee, under the direct supervision of the Presiden...
The Nissui Group aims to have the items that the Nissui Group procures conf...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
Climate change poses risks that can disrupt a wide range of business activi...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
4 July, 2023 The main updates are as below. Susta...
We recognize balancing childcare as one of the greatest challenges for ...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
Nissui has a nursing care leave program, in which 10 days of leave per year...