The Nissui Group aims to preserve the bountiful sea and improve the sustain...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
To realize “what the Nissui Group would like to be in 2030,” we are con...
In order to enhance the sustainable use of marine resources, innovations wi...
Upcycling of Japanese Amberjack Skin In March 2025, we developed “n...
STEP1. Identification and organization of societal issues to be address...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
Global concern about plastic marine pollution is driven by its harmful effe...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
There are two Outside Board Members, who have no personal, capital, trading...
4 July, 2023 The main updates are as below. Susta...
Hakata Marukita Suisan Co., Ltd., a Nissui Group company, has been enga...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
The Nissui Group has been engaged in numerous external communications with ...
Within our fishing operations, we actively work at the level of each Group ...
Gorton's King & Prince UniSea Sealord Australian Long Line ...
The Nissui Group will champion the sustainable utilization of marine resour...
"Contribute to a healthy lifestyle with food safety and security": This is ...
The Nissui Group declares that it will appreciate the bounty of the earth a...
In collaboration with researchers and experts in marine l...
