Nissui upholds the Policy toward Society “to behave with integrity as a com...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
Respect Human Rights in our supply chain The Nissui Group has been promo...
Donations to Second Harvest Japan Since fiscal 2008, Nissui ha...
Plastic waste is also generated at both production plants and logistics cen...
In collaboration with researchers and experts in marine l...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
The Marine Resource Sustainability Subcommittee is to identify the resource...
Nissui offers employees a full slate of educational and training programs, ...
The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Within our fishing operations, we actively work at the level of each Group ...
There are two Outside Board Members, who have no personal, capital, trading...
Our employee engagement survey was first conducted in FY2021 to measure our...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Recognizing that organizational growth relies on self-direction and action ...
As there are concerns over the depletion of the world's marine resources, t...
15 December, 2021 The main updated articles are bellow. ...
The Risk Management Committee, under the direct supervision of the Presiden...
