30 September, 2021 From 2019, we have published the PDF, which is an ann...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
15 December, 2021 The main updated articles are bellow. ...
The Nissui Group conducts our business in harmony with the abundant res...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Within our fishing operations, we actively work at the level of each Group ...
The targets and results of the previous Medium-Term Management Plan, “GOOD ...
The Nissui Group recognizes employee health as a critical management issue ...
The Environmental Subcommittee is convened with the purpose of reducing env...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
In the fishing industry, the incidental catch of seabirds and marine mammal...
MEL is a certification scheme to promote the initiatives by producers w...
Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...
Number of Incidents of Work-related Accidents We strive to achieve zero ...
Our initiatives to respect human rights are primarily managed by two subcom...
Basic Stance The Nissui Group respects the freedom of association and th...
On February 4, 2025, Nissui Corporation entered into a tr...
15 September, 2023 Please see the below. Governan...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...