The Nissui Group recognizes employee health as a critical management issue ...
The Nissui Group's long-term vision is to be “a leading company that delive...
The factory sites receive raw materials and manufacture products. The quali...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Amid the growing demand for stable employment opportunities for the elderly...
In collaboration with researchers and experts in marine l...
Long-Term Vision and Medium-Term Management Plan Based on the long-term ...
30 June, 2020 We have added our initiatives in the FY2019. ...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
Our employee engagement survey was first conducted in FY2021 to measure our...
Overview of Whistleblowing System We have a whistleblowing system in pla...
The Supplier Guideline is distributed to all of Nissui Corporatio...
Nissui has been engaged in the research, dissemination and awareness-ra...
As society ages, it has become more important than ever to prolong one’s he...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
25 December, 2023 The main updated articles are below. ...
There are eight awards, for which 16 works are selected as winners of the t...
Nissui has conducted a resources survey based on the results of the volume ...
To improve employee health literacy, Nissui conducts annual Health UP event...
Switch to Year/Month Labeling Nissui is going forward w...
The Nissui Group Quality Assurance Code, based on the concept of quality as...
Respect Human Rights in Our Supply Chain The Nissui Group has been p...
Food loss and waste refers to food that can still be eaten but is thrown aw...
