In line with the Nissui Group Basic Procurement Policy and the Supplier...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
To minimize waste of finite resources and reduce environmental impact, th...
30 June, 2022 The main updated articles are the bellow. ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
Sustainability Report 2025 Sustainability Report 20...
At the Nissui Group, we consider our employees to be our most val...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
The Nissui Group conducts our business in harmony with the abundant res...
Nissui has conducted a resources survey based on the results of the volume ...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
Establishment of Nissui Group Endangered Species (Marine Products) Procurem...
Basic Policy on Information Security
The Nissui Group has been working on the evolution toward sustainability ma...
30 June, 2020 We have added our initiatives in the FY2019. ...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
15 December, 2021 The main updated articles are bellow. ...