To realize “what the Nissui Group would like to be in 2030,” we are con...
Scope covered in the environmental data Targeted organizations: ...
Board Members have a term of office of one year to ensure greater trans...
Seafood certification programs such as MSC determine their criteria on ...
STEP1. Identification and organization of societal issues to be address...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Nissui has conducted a resources survey based on the results of the volume ...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Reason System Description Childcare...
The Nissui Group has established the following tax policy that all companie...
30 June, 2022 The main updated articles are the bellow. ...
2025/1/23 The main updated articles are below. ...
We hope that becoming familiar from childhood with how foods are ...