In its business activities, a company faces a variety of societal issues th...
Nissui, with the cooperation of its executives and employees, the Nissui La...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Nissui Group's long-term vision is to be “a leading company that delive...
Climate change poses risks that can disrupt a wide range of business activi...
As part of our employee health initiatives, Nissui has introduced “N Ca...
Basic Policy on Information Security
Our employee engagement survey was first conducted in FY2021 to measure our...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
The Internal Audit Department, an organization (with seven members includin...
The Nissui Group will champion the sustainable utilization of marine resour...
Definition of terms Employees: Employees who are directly hired by a c...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
Basic Stance The Nissui Group respects the freedom of association and th...
The Nissui Group recognizes employee health as a critical management issue ...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
Nissui has been making group-wide efforts to review the use of refrigerants...
Scope covered in the environmental data Targeted organizations: ...
In order to produce products to the customers’ satisfaction, quality assura...
To minimize waste of finite resources and reduce environmental impact, th...
