Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Nissui only uses raw materials that have been confirmed for safety in manuf...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
As part of our efforts to promote various health initiatives, we have estab...
To prevent health problem from smoking and passive smoking, Nissui is promo...
To enhance the sustainability of marine resources, the Nissui Group is maki...
Nissui has been making group-wide efforts to review the use of refrigerants...
Policy The Nissui Group states in Article 1-7 of its “Quality Assurance ...
On September 16, 2020, Nissui and Tomi City, Nagano Prefecture, e...
The Sustainable Procurement Subcommittee works with suppliers to promote su...
2024/9/30 We have posted “The results of the third survey of procured ma...
Acquisition of GFSI Certification The Nissui Group is working to strengt...
Board Members have a term of office of one year to ensure greater trans...
The Nissui Group recognizes employee health as a critical management issue ...
In the course of implementing initiatives, Nissui are striving to improve o...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
Basic Approach The Nissui Group states as follows in its Declaration on ...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
