In the fishing industry, the incidental catch of seabirds and marine mammal...
In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
"Contribute to a healthy lifestyle with food safety and security": This is ...
The Sustainability Newsletter To promote awareness of sustainability, we p...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
The Nissui Group has established a whistleblowing system for employees of N...
2024/6/28 The main updates are as below. ...
“Upcycling” means utilizing waste, items no longer needed and other things ...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
Board Members have a term of office of one year to ensure greater trans...
The world’s marine resources are being depleted and according to a report b...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Human Rights Risk Assessment To identify actual or potential neg...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
To enhance the sustainability of marine resources, the Nissui Group is maki...
At present, some of the sources of marine plastic litter are known to b...
The Nissui Group will appreciate the earth and the sea, and create dive...
Global concern about plastic marine pollution is driven by its harmful effe...