Participation in Corporate Forest Creation Activities in Hyogo Prefecture

Nissui Forest On October 2, 2023, a cooperation agreement for ...

Initiatives for Solving Health and Nutrition-related Issues

Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...

We have posted "Sustainability Report 2025"

2025/9/19 We have published “Sustainability Report,” which is an annual ...

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Climate change poses risks that can disrupt a wide range of business activi...

Basic Policy for Risk Management

Nissui and its Group's basic policy for risk management is to endeavor to p...

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

Wages and Working Hours

Living Wage Support The Nissui Group not only complies with labor laws a...

Nissui Group Cleanup Campaign

Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...

Support of Striking a Balance Between Child-raising and Work

We recognize balancing childcare as one of the greatest challenges for ...

Nissui Group Basic Procurement Policy

The Nissui Group declares that it will appreciate the bounty of the earth a...

Promoting the Acquisition of MSC Certification

MSC certification is a certification program operated by the Mari...

Internal Control System

Basic Policy for Internal Control System Page up

Eliminating the Use of CFCs and HCFCs in Refrigerants

Nissui has been making group-wide efforts to review the use of refrigerants...

Preparation of the Nissui Group Basic Procurement Policy

Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...

Development of a New Fishing Method (PSH) (Sealord Group, Ltd.)

In order to enhance the sustainable use of marine resources, innovations wi...

Group Company's Activities for Sustainability

Gorton's King & Prince UniSea Sealord Australian Long Line ...

Initiatives for Popularizing Fish Consumption

The Fish Masters’ “Eat Fish Project” The “Eat Fish Project” was star...

(3) Inspections

Nissui only uses raw materials that have been confirmed for safety in manuf...

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The Nissui Group has been working on the evolution toward sustainability ma...

Stakeholder Engagement

The Nissui Group has been engaged in numerous external communications with ...

Promotion Framework - The Ethics Subcommittee

The Ethics Subcommittee is set up under the umbrella of the Business Founda...

Initiatives to Raise Awareness of Compliance

Compliance Training Every year, we conduct compliance training in th...

The Nissui Group retains the personal information of customers in its mail-...

Promotion Framework - The Food Loss and Waste Subcommittee

The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...