Initiatives for ESG

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What's New

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Initiatives for Fisheries and Marine Businesses

Nippon Marine Enterprises, Ltd.

Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...

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Research and Development to Enrich Lives

Technology for a Tasty Way to Cut Back on Salt

As society ages, it has become more important than ever to prolong one’s he...

Governance
Compliance

Code of Ethics

Code of Ethics

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Human Rights

リード文

The Nissui Group believes that corporate activities are premised on respect...

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Nissui Group Basic Procurement Policy

Nissui Group Basic Procurement Policy

The Nissui Group declares that it will appreciate the bounty of the earth a...

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Other Activities

Sponsorship of Marathon to Raise Breast Cancer Awareness (Cité Marine S.A.S.)

In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...

Library
Sustainability Report

Sustainability Report Latest Version

Sustainability Report 2025 Sustainability Report 20...

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We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

Environment
Sustainable Aquaculture

Framework for Research and Management of Fish Health

Research Hub: Oita Marine Biological Technology Center, Central Research La...

Environment
Nature Conservation

Conservation Activities of Utsunuki Green Zone

“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...

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Environment
Food Loss and Waste

Initiatives for Raising Awareness

Employee Awareness-Raising​ As an employee awareness-raising ini...

Environment
Policy and Promotion Framework

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

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Regional Contribution Activities

Co-sponsorship of Rugby Teams of New Zealand

Nissui has been an official sponsor of the “All Blacks,” the national r...

Governance
Post-disaster BCP

Education and Training based on a Disaster Scenario

E-learning Course for Disaster Prevention Education An e-learning course...

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Employee Health

Adoption of Employee Benefits System/Cafeteria Plan

As part of our employee health initiatives, Nissui has introduced “N Ca...

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We have posted "Sustainability Report 2022"

31 August, 2022 We have published “Sustainability Report,” which is an a...

Environment
Reducing Environmental Impact

Initiatives to Reduce Water Use

Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...

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Environment
Marine Plastics

Participating in Marine Plastic Litter Upcycling Project

“Upcycling” means utilizing waste, items no longer needed and other things ...

Environment
Food Loss and Waste

Production Stage Initiatives

To minimize waste of finite resources and reduce environmental impact, th...

Governance
Compliance

The Nissui Group is working to enforce compliance in a thoroughgoing manner...

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Sustainable Procurement

Distribution of the Supplier Guideline and Signing of the Statement of Agreement

The Supplier Guideline is distributed to all of Nissui Corporatio...

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Health and Nutrition Initiatives

Initiatives for Solving Health and Nutrition-related Issues

Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...