The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Nissui believes that the most important factor in increasing corporate valu...
STEP1. Identification and organization of societal issues to be address...
2024/6/28 The main updates are as below. ...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
The Nissui Group aims to have the items that the Nissui Group procures conf...
Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...
Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...
Nissui has formulated the Nissui Group Basic Procurement Policy by summariz...
Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...
Nissui has been engaged in the research, dissemination and awareness-ra...
The Nissui Group declares that it will appreciate the bounty of the earth a...
The Nissui Group aims to achieve a state where, by 2030, it is generating i...
At present, some of the sources of marine plastic litter are known to b...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Nissui has been an official sponsor of the “All Blacks,” the national r...
30 September, 2021 From 2019, we have published the PDF, which is an ann...
Environment Preservation of the "forest, river and sea" The preservat...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
