24 November, 2020 We have posted "Sustainability Report 2020 (Digest Ver...
Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Amid the growing demand for stable employment opportunities for the elderly...
The Nissui Group has established an environmental management system under t...
Switch to Year/Month Labeling Nissui is going forward w...
In FY2022, the Nissui Group established a new “Environmental Award” as part...
Our initiatives to respect human rights are primarily managed by two subcom...
2 December, 2019 We reaffirmed the connections between the Sustainable D...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
Climate change poses risks that can disrupt a wide range of business activi...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Our Basic Approach to Promoting Women’s Advancement Nissui aims to foster ...
"Contribute to a healthy lifestyle with food safety and security": This is ...
27 September, 2023 We have published “Sustainability Report,” which is ...
MSC certification is a certification program operated by the Mari...
We stress the importance of listening to the candid comments of the custome...
Employee Awareness-Raising As an employee awareness-raising ini...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
The Nissui Group implements tailored environmental education programs for...
