Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
We established a Sustainability Committee which reports directly to the Pre...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
At the Nissui Group, we consider our employees to be our most valuable as...
The Nissui Group identifies human capital with top-management potential and...
The targets and results specified in the long-term vision, “Good Foods 2030...
The Nissui Group believes that corporate activities are premised on respect...
Having many overseas bases, the Nissui Group is aware of the importance of ...
As part of measures for “Employee health,” Nissui has adopted “N Café,”...
Connecting Science and Business One of the major features of SeaBOS is t...
In the Nissui Group, we will promote our business continuity plan in accord...
The targets and results specified in the long-term vision, “Good Foods 2030...
The Sustainability Committee, chaired by the President & CEO and compri...
Recognizing that organizational growth relies on self-direction and action ...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
Amid the growing demand for stable employment opportunities for the elderly...
30 June, 2022 The main updated articles are the bellow. ...
The Risk Management Committee, under the direct supervision of the Presiden...
Participation in Japan Project of WRI's "10x20x30" Food Loss and Waste Init...
We hope that becoming familiar from childhood with how foods are made w...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Sustainability Report 2024 is published to provide information on the ini...
