GRI Content Index SASB ...
Donations to Second Harvest Japan Since FY2008, Nissui has been dona...
As society ages, it has become more important than ever to prolong one’s he...
Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
The Nissui Group has established an environmental management system under t...
Many industrialized countries, including Japan, are entering the stage ...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
The Nissui Group conducts our business in harmony with the abundant res...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
In its business activities, a company faces a variety of societal issues th...
Nissui has been making group-wide efforts to review the use of refrigerants...
The Nissui Group will appreciate the earth and the sea, and create dive...
Promoting Exercise Habits From April to June 2024, Nissui held the “Body...
The Risk Management Committee, under the direct supervision of the Presiden...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
Basic Stance The Nissui Group respects the freedom of association and th...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
