Basic Stance The Nissui Group respects the freedom of association and th...
The Nissui Group's long-term vision is to be “a leading company that delive...
Environment Preservation of the "forest, river and sea" The preservat...
The Nissui Group will appreciate the earth and the sea, and create dive...
MEL is a certification scheme to promote the initiatives by producers w...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
2024/6/28 The main updates are as below. ...
MSC certification is a certification program operated by the Mari...
In collaboration with researchers and experts in marine l...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Within our fishing operations, we actively work at the level of each Group ...
In the “Umi & Sakana (ocean and fish)” Children's Research and Artwork ...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
15 December, 2021 The main updated articles are bellow. ...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
15 September, 2023 Please see the below. Governan...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Basic Approach The Nissui Group states as follows in its Declaration on ...
The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...
To prevent health problem from smoking and passive smoking, Nissui is promo...
Connecting Science and Business One of the major features of SeaBOS is t...