2 December, 2019 We reaffirmed the connections between the Sustainable D...
Sustainability Report 2024 is published to provide information on the ini...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Nissui believes that the most important factor in increasing corporate valu...
In June 2022, Nissui revised its Supplier Guideline, given the need to coll...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
Employee Awareness-Raising As an employee awareness-raising ini...
Basic Policy on Information Security
15 September, 2023 Please see the below. Governan...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Amid the growing demand for stable employment opportunities for the elderly...
The Nissui Group will appreciate the earth and the sea, and create dive...
Board Members have a term of office of one year to ensure greater trans...
Living Wage Support The Nissui Group not only complies with labor laws a...
The Nissui Group identifies human capital with top-management potential and...
Scope covered in the environmental data Targeted organizations: ...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...