Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...
Within our fishing operations, we actively work at the level of each Group ...
Switch to Year/Month Labeling Nissui is going forward w...
Global seafood consumption has been increasing and demand is expected to co...
Escaped fish [Approach to Fish Escape Prevention] The Nissui Group ai...
In line with the Nissui Group Basic Procurement Policy and the Supplier...
The Nissui Group has established a whistleblowing system for employees of N...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
The Nissui Group has established an environmental management system under t...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Basic Approach The Nissui Group states as follows in its Declaration on ...
MEL is a certification scheme to promote the initiatives by producers w...
The Environmental Subcommittee is convened with the purpose of reducing env...
In the course of implementing initiatives, Nissui are striving to improve o...
In the fishing industry, the incidental catch of seabirds and marine mammal...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
Activities at Hachioji General Plant Since March 2018, Hachioj...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
23 December, 2021 The main updated articles are bellow. ...
31 May, 2019 We have enhanced the content of each category of ESG, E (en...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
Many industrialized countries, including Japan, are entering the stage ...
The Nissui Group implements tailored environmental education programs for...
30 September, 2019 We have added "Comparative Table with GRI Standards" ...
