“Upcycling” means utilizing waste, items no longer needed and other things ...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
Having many overseas bases, the Nissui Group is aware of the importance of ...
To prevent health problem from smoking and passive smoking, Nissui is promo...
ASC certification, which is operated by the Aquaculture Stewardship Cou...
The Nissui Group aims to have the items that the Nissui Group procures conf...
Nagasaki Shipyard hosts workplace tours as part of field trips for loca...
Basic Policy on Information Security
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
In October 2024, Nissui contributed 10 million yen to the United Nations Wo...
Nissui has a nursing care leave program, in which 10 days of leave per year...
Global seafood consumption has been increasing and demand is expected to co...
Nissui believes that the most important factor in increasing corporate valu...
In the Nissui Group, we will promote our business continuity plan in accord...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
Global concern about plastic marine pollution is driven by its harmful effe...
In its business activities, a company faces a variety of societal issues th...
"Contribute to a healthy lifestyle with food safety and security": This is ...