In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
Since its founding, Nissui has been utilizing its unique technology to turn...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
In the course of implementing initiatives, Nissui are striving to improve o...
2024/6/28 The main updates are as below. ...
In order to reduce compliance risks in the Nissui Group as a whole, Group c...
Within SeaBOS, Task Force V addresses Reducing Plastic Pollution. In this t...
2024/9/13 We have published “Sustainability Report,” which is an annual ...
Nissui, with the cooperation of its executives and employees, the Nissui La...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Overview of Whistleblowing System We have a whistleblowing system in pla...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
The Internal Audit Department, an organization (with seven members includin...
Basic Policy for Internal Control System Page up
Try to solve issues together with our stakeholders This is the ess...
31 August, 2020 From 2019, we have published the PDF, which is an annual...
Japan Platform for Migrant Workers towards Responsible and Inclusive Societ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
We have set up promotional units to respond to each of the Group’s material...