International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Standard of Labeling - Basic Policy

1) Labeling of food products shall be in accordance with the Food Labeling ...

マルチステークホルダー方針

従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...

Initiatives to Handle Endangered Species

Nissui Group Endangered Species (Marine Products) Procurement Policy The...

Executive Compensation

Total Amount of Compensation, etc. by Executive Category, the Types of Comp...

The Nissui Group, together with its stakeholders, will endeavor t...

We have posted "Sustainability Report 2023"

27 September, 2023 We have published “Sustainability Report,” which is ...

Educational Programs

Nissui offers employees a full slate of educational and training programs, ...

Environmental Education

The Nissui Group implements tailored environmental education programs for...

Past Targets and Results

The targets and results of the previous Medium-Term Management Plan, “GOOD ...

We have added "Editorial Policy" and "Sustainability site map"

18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...

Targets and Results

The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...

Support of a Venture Addressing the Problem of Plastics Flowing into the Ocean (Pirika Inc.)

Marine litter including plastics is said to originate from the land, mainly...

Nissui Group Basic Guidelines for Receiving Foreigners

1. Building an employment relationship based on free will and respect for h...

Training and Education for Employees

Code of Ethics Awareness The Guidelines of Ethical Conduct set out in Ni...

Creating an Inclusive Organization

To realize “what the Nissui Group would like to be in 2030,” we are con...

Promotion Framework - The Ethics Subcommittee

The Ethics Subcommittee is set up under the umbrella of the Business Founda...

Environmental Audit

Acquisition of ISO 14001 Certification The Nissui Group maintains a broa...

Interview with Officer in Charge of Sustainability

Interview with Officer in Charge of Sustainability ...

Reduction of Plastic Consumption in Packaging​

In FY2020, Nissui established the Container/Packaging Selection Guidelines,...

Aid to Tackle the Poverty Problem (Fine Chemicals General Plant Tsukuba Plant)

The Fine Chemicals General Plant Tsukuba Plant periodically donates food pr...

Targets and Results

Ind...