Material Issue Promotion Framework

We have set up promotional units to respond to each of the Group’s material...

The Nissui Group Human Rights Policy

The Nissui Group will champion the sustainable utilization of marine resour...

International Standards Certification for Food Safety Management Systems

Acquisition of GFSI Certification The Nissui Group is working to strengt...

Disclosure of Information Based on TCFD Recommendations

The basic corporate stance of Nissui, whose business relies on the bounty o...

Initiatives to Reduce Waste

Upcycling of Japanese Amberjack Skin​ In March 2025, we developed “n...

We have added the Nissui Group initiatives for sustainability of mainly fiscal year 2021.

30 June, 2022 The main updated articles are the bellow. ...

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...

We added "Connections between the Nissui Group’s key issues and the SDGs", and our initiatives in the first half of FY2019

2 December, 2019 We reaffirmed the connections between the Sustainable D...

The Nissui Group, whose mission is to produce various food products, ...

Fishing Gear Recycling

Sealord Group Ltd., a Nissui Group company based in New Zealand, is involve...

Initiatives to Reduce Water Use

Switching to a Chiller (Cooling Water Circulation Equipment) (Mogami Foods)...

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

Employee Health Declaration

At the Nissui Group, we consider our employees to be our most val...

Promoting the Acquisition of MSC Certification

MSC certification is a certification program operated by the Mari...

Environmental Education

The Nissui Group implements tailored environmental education programs for...

Comparative Tables (GRI Content Index/SASB)

GRI Content Index SASB ...

Editorial Policy

Sustainability Report 2025 is published to provide information on the ini...

Supporting and Participating in the World Food Programme’s “End Hunger: Walk the World” Initiative

Nissui has supported “WFP Walk the World,” a charity walk event sponsored b...

Corporate Governance Structure

Board Members have a term of office of one year to ensure greater trans...

Use of Medicinal Products

Approach to Use of Medicinal Products When using antimicrobials, an appr...

Promotion Framework - The Sustainability Committee

We established a Sustainability Committee which reports directly to the Pre...