In line with the Nissui Group Basic Procurement Policy and the Supplier...
There are eight awards, for which 16 works are selected as winners of the t...
We have established the Ethical Behavior Standards in order to provide clea...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Plastic waste is also generated at both production plants and logistics cen...
Global seafood consumption has been increasing and demand is expected to co...
Participation in the “Research Meeting” Junior EXPO 2025 Education Program ...
Since 2017, Nissui, with the cooperation of the NPO, The Arakawa River Clea...
18 July, 2019 A new "Editorial Policy" has been added, and a "Sustainabi...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Information Security Subcommittee, set up under the umbrella of the Bus...
Nissui only uses raw materials that have been confirmed for safety in manuf...
The Nissui Group has established a whistleblowing system for employees of N...
18 November, 2021 We have posted "Sustainability Report 2021 (Digest Ver...
Once a year, Nissui conducts a mental health examination for its employ...
1) Labeling of food products shall be in accordance with the Food Labeling ...
Salmones Antartica S.A. (“SA”), a subsidiary of the Nissui Group located in...