Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Nissui upholds the Policy toward Society “to behave with integrity as a com...
We instill our mission (brand promise) throughout the Gro...
2025/1/23 The main updated articles are below. ...
Climate change poses risks that can disrupt a wide range of business activi...
The Nissui Group has been working on the evolution toward sustainability ma...
2025/9/19 We have published “Sustainability Report,” which is an annual ...
4 July, 2023 The main updates are as below. Susta...
To prevent food loss and waste caused by logistics accidents and damage t...
On February 4, 2025, Nissui Corporation entered into a tr...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Sustainability Report 2025 is published to provide information on the ini...
SeaBOS, which stands for Seafood Business for Ocean Stewardship, is an init...
The Information Security Subcommittee, set up under the umbrella of the Bus...
In the course of implementing initiatives, Nissui are striving to improve o...
The Nissui Group recognizes employee health as a critical management issue ...
Initiatives Targeted at Nissui Corporation With respect to all employees...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
In order to enhance the sustainable use of marine resources, innovations wi...
Nissui has been implementing the global personnel registry system since 201...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
