From 2019, we have published the PDF, which is an annual archive of the "...
27 September, 2023 We have published “Sustainability Report,” which is ...
Global seafood consumption has been increasing and demand is expected to co...
The basic corporate stance of Nissui, whose business relies on the bounty o...
Reason System Description Childcare...
31 January, 2024 We have posted “TNFD Report 2023,” which summarizes the...
Basic Approach The Nissui Group states as follows in its Declaration on ...
Try to solve issues together with our stakeholders This is the ess...
We hope that becoming familiar from childhood with how foods are ...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
STEP1. Identification and organization of societal issues to be address...
Human Rights Risk Assessment To identify actual or potential neg...
E-learning Course for Disaster Prevention Education An e-learning course...
Global concern about plastic marine pollution is driven by its harmful effe...
As there are concerns over the depletion of the world's marine resources, t...
The Risk Management Committee, under the direct supervision of the Presiden...
To realize “what the Nissui Group would like to be in 2030,” we are con...
At present, some of the sources of marine plastic litter are known to b...
We stress the importance of listening to the candid comments of the custome...
The Forest that Protects Spring Water Nurturing Fish and the Sea ...
In order to produce products to the customers’ satisfaction, quality assura...
Environmental Philosophy The basic corporate stance of Nissui, whose bus...
