As part of our efforts to promote various health initiatives, we have estab...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
In order to produce products to the customers’ satisfaction, quality assura...
Nippon Marine Enterprises, Ltd., a Nissui Group company, provides operation...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The Nissui Group will champion the sustainable utilization of marine resour...
Nissui has been developing the SPORTS EPA brand, which utilizes EPA (eicosa...
Global seafood consumption has been increasing and demand is expected to co...
At the Nissui Group, we consider our employees to be our most val...
The Internal Audit Department, an organization (with seven members includin...
The Environmental Subcommittee is convened with the purpose of reducing env...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Having many overseas bases, the Nissui Group is aware of the importance of ...
Overall policy The Occupational Safety and Health Subcommittee, under th...
As part of our employee health initiatives, Nissui has introduced “N Ca...
Sustainability Report 2025 is published to provide information on the ini...
Definition of terms Employees: Employees who are directly hired by a c...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Our employee engagement survey was first conducted in FY2021 to measure our...
We established a Sustainability Committee which reports directly to the Pre...
従業員やビジネスパートナーなどの様々なステークホルダーとの価値協創のため、マルチステークホルダー方針を策定しています。 マルチステークホルダー方...
