In order to reduce compliance risks in the Nissui Group as a whole, Group c...
Interview with Officer in Charge of Sustainability ...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
Main Business Nippon Marine Enterprises, Ltd., a Nissui Group compan...
Plastic waste is also generated at both production plants and logistics cen...
Overview of Whistleblowing System We have a whistleblowing system in pla...
At the Nissui Group, we consider our employees to be our most val...
The Food Loss and Waste Subcommittee is engaged in initiatives to reduce fo...
Salmones Antártica S.A. (“SA”), a subsidiary of the Nissui Group located in...
The Nissui Group has been working on the evolution toward sustainability ma...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
In October 2024, the Ninth SeaBOS Dialogue was held. Discussions were held ...
The Nissui Group conducted a climate change scenario analysis in accordance...
Connecting Science and Business One of the major features of SeaBOS is t...
The Nissui Group will champion the sustainable utilization of marine resour...
The factory sites receive raw materials and manufacture products. The quali...
1 August, 2019 From 2019, we have published the PDF, which is an annual ...
As part of our efforts to promote various health initiatives, we have estab...
The Nissui Group has formulated its “Human Rights Policy” based on the unde...
The Environmental Subcommittee is convened with the purpose of reducing env...
Human Rights Risk Assessment To identify actual or potential neg...
