Preservation of the “forest, river and sea”

Environment Preservation of the "forest, river and sea" The preservat...

Roundtable Participation

Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...

Research of the Functions of White Fish

Since 2009, Nissui has been taking part in the Cabinet Office’s Cross-minis...

Personnel Evaluation System

To evaluate personnel, Nissui has introduced a system called MBO (Note). Tw...

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E: Environmental DataS: Social DataG: Governance Data

Improvement of Health and Welfare of Fish

Animal Welfare Policy in Aquaculture The Nissui Group, which relies on t...

Promotion Framework - The Post-disaster BCP Subcommittee

The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...

Dissemination of Sustainability Activities Throughout Nissui

The Sustainability Newsletter To promote awareness of sustainability, we p...

Nissui Group Cleanup Campaign

Since 2010, the Nissui Group has been carrying out the “Cleanup Campaign,” ...

(3) Inspections

Nissui only uses raw materials that have been confirmed for safety in manuf...

Participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF Japan

By participating in the “Pacific Bluefin Tuna Conservation Pledge” by WWF J...

Message from Executive Officer in Charge of Human Resources

We will strive to realize our long-term visio...

Ethical Behavior Standards

Ethical Behavior Standards

Policy and Promotion Framework

Plastics are light and durable materials that make our lives more convenien...

Sustainability Targets (Long-Term Vision "GOOD FOODS 2030"/Medium-Term Management Plan "GOOD FOODS Recipe2")

Long-Term Vision and Medium-Term Management Plan Based on the long-term ...

Procurement of Sustainable Palm Oil

Palm oil is a vegetable oil sourced from the fruit of oil palm (Elaeis)...

Leave Systems that Provide Peace of Mind

As part of creating a comfortable and rewarding workplace, Nissui has intro...

The Process of Identifying Material Issues

STEP1. Identification and organization of societal issues to be address...

Executive Compensation

Total Amount of Compensation, etc. by Executive Category, the Types of Comp...

Promotion Framework - The Occupational Safety and Health Subcommittee

The Nissui Group has designated departments in each segment to oversee the ...

G: Governance Data

Composition of the Directors (As of the end of June, 2025) ...

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Global seafood consumption has been increasing and demand is expected to co...

Flow of Resources and Energy in FY2019

Targets and Results

The targets and results specified in the long-term vision, “GOOD FOODS 2030...