The Nissui Group identifies human capital with top-management potential and...
The targets specified in the long-term vision, “GOOD FOODS 2030,” and in th...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
Best Aquaculture Practices (BAP) certification, the operation of which was ...
The Nissui Group thinks CO2 emissions, water use and waste production as th...
The Ethics Subcommittee is set up under the umbrella of the Business Founda...
The Post-disaster BCP Subcommittee, set up under the umbrella of the Busine...
Human Rights Risk Assessment To identify actual or potential neg...
Nissui Group’s Declaration of Safety In FY2023, the President issued a m...
Nissui is engaged in “Collabo-health (Note)” in collaboration with the Niss...
Basic Approach The Nissui Group states as follows in its Declaration on ...
We have established the Ethical Behavior Standards in order to provide clea...
The Risk Management Committee, under the direct supervision of the Presiden...
The targets and results specified in the long-term vision, “GOOD FOODS 2030...
Research Hub: Oita Marine Biological Technology Center, Central Research La...
The Nissui Group will champion the sustainable utilization of marine resour...
Board Members have a term of office of one year to ensure greater trans...
Acquisition of RFVS Certification Australian Longline Pty Ltd. (Australi...
2025/6/27 The main updates are as below. ...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
