We established a Sustainability Committee which reports directly to the Pre...
We will strive to realize our long-term visio...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
In FY2025, Nissui is expanding initiatives focused on cancer prevention and...
Nissui's Original Eco Mark "Mirai-no Umie" In March 2021, Nissui began m...
In April 2011, Nissui Marine Industries Co., Ltd., a fully-owned subsid...
To realize “what the Nissui Group would like to be in 2030,” we are con...
From 2019, we have published the PDF, which is an annual archive of the "...
In 2019, Cité Marine S.A.S. (France), a member of the Nissui Group, bec...
The Nissui Group’s production facilities employ people of many nationalitie...
26 April, 2021 We have added our initiatives for "Human Rights" includin...
Having many overseas bases, the Nissui Group is aware of the importance of ...
State in which BCM (Business Continuity Management) is Thoroughly Implement...
At the Nissui Group, we consider our employees to be our most val...
The Nissui Group will champion the sustainable utilization of marine resour...
Initiatives Linked to Targets of the “Health Japan 21 (the 3rd term)” Strat...
The Nissui Group identifies human capital with top-management potential and...
At Nissui, employees with disabilities work across approximately ...
Participation in Global Roundtable on Marine Ingredients Since 2022, Nis...
Since 2002, Nissui has welcomed Maori trainees from New Zealand to Japan. ...
In the Nissui Group, we will promote our business continuity plan in accord...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Basic Policy for Internal Control System Page up
