We have established the Ethical Behavior Standards in order to provide clea...
Basic Approach The Nissui Group states as follows in its Declaration on ...
23 December, 2021 The main updated articles are bellow. ...
There are eight awards, for which 16 works are selected as winners of the t...
At Nissui, employees with disabilities work across approximately ...
Training Sponsored by the Quality Assurance Department Nissui conducts v...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Overall policy The Occupational Safety and Health Subcommittee, under th...
Since its founding, Nissui has been utilizing its unique technology to turn...
Acquisition of Occupational Health and Safety Management System ISO45001 Ce...
As part of our efforts to promote various health initiatives, we have estab...
Nissui Forest On October 2, 2023, a cooperation agreement for ...
Total Amount of Compensation, etc. by Executive Category, the Types of Comp...
Nissui Group’s fundamental approach regarding the problems of marine plasti...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
"Contribute to a healthy lifestyle with food safety and security": This is ...
The world’s marine resources are being depleted and according to a report b...
2025/6/27 The main updates are as below. ...
The Nissui Group aims to preserve the bountiful sea and improve the sustain...
Approach to Use of Medicinal Products When using antimicrobials, an appr...
In collaboration with researchers and experts in marine l...
