In October 2023, SeaBOS issued its first "Impact Report" summarizing th...
Amid the growing demand for stable employment opportunities for the elderly...
Since FY2019, Nissui has implemented a Teleworking System. In April 202...
The Nissui Group conducted a climate change scenario analysis in accordance...
Saiki City, Oita Prefecture, where the Oita Marine Biological Technology Ce...
Renewable Energy The Nissui Group is expanding the use of renewable ener...
18 November, 2019 We have added "Sustainability Report 2019 (Digest Vers...
“The Utsunuki Green Zone” is a “satoyama (village forests)” adjacent to the...
2024/9/30 We have posted “The results of the third survey of procured ma...
We have established three items—smoking rate, obesity rate, and EPA/AA rati...
Basic Policy on Information Security
Approach to Use of Medicinal Products When using antimicrobials, an appr...
The Nissui Group company, King & Prince Seafood Corp. (USA, “K&P”) ...
Try to solve issues together with our stakeholders This is the ess...
Marine litter including plastics is said to originate from the land, mainly...
In FY2020, Nissui established the Container/Packaging Selection Guidelines,...
In the Nissui Group, we will promote our business continuity plan in accord...
Nissui and its Group's basic policy for risk management is to endeavor to p...
Human Rights Risk Assessment To identify actual or potential neg...